DIVELLA GLUTEN FREE FUSILLI 1x400g
Made from corn and rice, offering a delicious pasta option for people following a gluten-free diet. Its spiral shape captures sauces and small ingredients, making it ideal for tomato sauces, creamy dishes, pasta salads and baked pasta recipes.
It cooks in approximately 9–10 minutes and provides a pleasant, firm texture when prepared according to the pack instructions.